West End Archive

  • Having earned rave reviews with his contemporary interpretation of authentic Indian food at Cinnamon Club and Cinnamon Kitchen, chef Vivek Singh’s third restaurant has been conceived to move the goalposts […]

    Cinnamon Soho, W1

    Having earned rave reviews with his contemporary interpretation of authentic Indian food at Cinnamon Club and Cinnamon Kitchen, chef Vivek Singh’s third restaurant has been conceived to move the goalposts […]

    Continue Reading...

  • Formerly home to Gary Rhodes’ eponymous restaurant, W1 at The Cumberland Hotel sees the restaurant’s former head chef Paul Welburn take complete control of the kitchen.   Whilst replacing someone of […]

    W1 at The Cumberland Hotel, W1

    Formerly home to Gary Rhodes’ eponymous restaurant, W1 at The Cumberland Hotel sees the restaurant’s former head chef Paul Welburn take complete control of the kitchen.   Whilst replacing someone of […]

    Continue Reading...

  • It’s not often that a restaurant comes along that can be described as a genuine game changer, but Brasserie Zédel proves to be just that.  It probably comes as no […]

    Brasserie Zedel, W1

    It’s not often that a restaurant comes along that can be described as a genuine game changer, but Brasserie Zédel proves to be just that.  It probably comes as no […]

    Continue Reading...

  • Owned by CJ, Korea’s biggest food company and with a menu created by Leo Kang, one of the judges of Masterchef Korea, the international Bibigo chain has landed in London […]

    Bibigo, W1

    Owned by CJ, Korea’s biggest food company and with a menu created by Leo Kang, one of the judges of Masterchef Korea, the international Bibigo chain has landed in London […]

    Continue Reading...

  • Despite its residence in The Langham, one of London’s most prestigious hotels, and having one of the city’s most elegant and beautifully designed dining rooms, The Landau has never really […]

    Roux at The Landau, W1

    Despite its residence in The Langham, one of London’s most prestigious hotels, and having one of the city’s most elegant and beautifully designed dining rooms, The Landau has never really […]

    Continue Reading...

  • Meat is big business at the moment, especially as so many of us increasingly turn away from the modest portions of fine dining establishments to restaurants where you leave feeling […]

    Black and Blue, W1

    Meat is big business at the moment, especially as so many of us increasingly turn away from the modest portions of fine dining establishments to restaurants where you leave feeling […]

    Continue Reading...

  • if computers didn’t have a strong enough grip on our lives already, it appears that they want to control of our dining experience too.  inamo places a computer at the […]

    inamo St James, W1

    if computers didn’t have a strong enough grip on our lives already, it appears that they want to control of our dining experience too.  inamo places a computer at the […]

    Continue Reading...

  • Say the term ‘French restaurant’ and most of us conjure images of fine-dining establishments with weird and wonderful menus that are best suited to special occasions.  However, in Les Deux […]

    Les Deux Salons, WC2

    Say the term ‘French restaurant’ and most of us conjure images of fine-dining establishments with weird and wonderful menus that are best suited to special occasions.  However, in Les Deux […]

    Continue Reading...

  • With its wall to wall line up of Asian restaurants, windows filled with luminous red hanging ducks and menus written in languages that I could only guess at, Chinatown is […]

    Leong’s Legends, W1 & W2

    With its wall to wall line up of Asian restaurants, windows filled with luminous red hanging ducks and menus written in languages that I could only guess at, Chinatown is […]

    Continue Reading...

  • Having taken inspiration from the ‘pizza al taglio’ (cut pizza) which is sold throughout Italy, Melito uses carefully sourced ingredients and traditional cooking techniques to offer simple, affordable and tasty […]

    Melito, W1

    Having taken inspiration from the ‘pizza al taglio’ (cut pizza) which is sold throughout Italy, Melito uses carefully sourced ingredients and traditional cooking techniques to offer simple, affordable and tasty […]

    Continue Reading...