value Archive

  • Tweet Having taken inspiration from the ‘pizza al taglio’ (cut pizza) which is sold throughout Italy, Melito uses carefully sourced ingredients and traditional cooking techniques to offer simple, affordable and...

    Melito, W1

    Tweet Having taken inspiration from the ‘pizza al taglio’ (cut pizza) which is sold throughout Italy, Melito uses carefully sourced ingredients and traditional cooking techniques to offer simple, affordable and...

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  • Tweet I often walk past Busaba Eathai on Wardour Street, look at the queue and wonder just what all the fuss is about. One Thursday as I sat in the...

    Busaba Eathai, various locations

    Tweet I often walk past Busaba Eathai on Wardour Street, look at the queue and wonder just what all the fuss is about. One Thursday as I sat in the...

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  • Tweet Tucked away along a quiet oasis between the Strand and Covent Garden, Terroirs has quietly been getting on with developing a reputation as one of London’s top restaurants.   ...

    Terroirs, WC2

    Tweet Tucked away along a quiet oasis between the Strand and Covent Garden, Terroirs has quietly been getting on with developing a reputation as one of London’s top restaurants.   ...

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  • Tweet Not counting dodgy doners kebabs which are about as Turkish as The Pope, my knowledge of Turkish food is somewhat limited at best.  Fortunately, I had heard some very...

    Tike, EC3

    Tweet Not counting dodgy doners kebabs which are about as Turkish as The Pope, my knowledge of Turkish food is somewhat limited at best.  Fortunately, I had heard some very...

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  • Tweet Wind back the clocks 10 years or so and one probably would have reasonably imagined that the whole ‘let’s do sushi’ thing was going to be a bit of...

    Satsuma, W1

    Tweet Wind back the clocks 10 years or so and one probably would have reasonably imagined that the whole ‘let’s do sushi’ thing was going to be a bit of...

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  • Tweet Whilst the tools of the modern chef have become almost surgical in their precision and intricacy, it’s often the more rustic methods that still continue to provide the most satisfying plates...

    Chapters All Day Dining, SE3

    Tweet Whilst the tools of the modern chef have become almost surgical in their precision and intricacy, it’s often the more rustic methods that still continue to provide the most satisfying plates...

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  • Tweet You’re on your way home from a long day of work or shopping in the city and craving a great meal.  Your conscience says it’s got to be pretty...

    Comptoir Libanaise, W1 & W12

    Tweet You’re on your way home from a long day of work or shopping in the city and craving a great meal.  Your conscience says it’s got to be pretty...

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