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Latest Reviews
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Hawksmoor Air Street, W1
26 March 2013 4:40 PM | No Comments -
JW Steakhouse, W1
26 March 2013 3:58 PM | No Comments -
Alyn Williams at The Westbury, W1
26 March 2013 3:35 PM | No Comments -
Wabi, WC2
26 March 2013 3:31 PM | No Comments -
STK, WC2
25 March 2013 10:13 AM | No Comments -
Zoilo, W1
18 December 2012 9:31 PM | No Comments -
Cinnamon Soho, W1
18 December 2012 9:22 PM | No Comments -
Beard to Tail, EC2
18 December 2012 9:08 PM | No Comments
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IndianReviews Archive
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Cinnamon Soho, W1
Posted on December 18, 2012 | No CommentsTweet Having earned rave reviews with his contemporary interpretation of authentic Indian food at Cinnamon Club and Cinnamon Kitchen, chef Vivek Singh’s third restaurant has been conceived to move the... -
Chor Bizarre, W1
Posted on February 15, 2011 | No CommentsTweet Whilst the Indian restaurant scene has transformed beyond recognition in recent years to provide a genuinely more authentic and innovative style of cuisine, there has also been a simultaneous... -
Dishoom, WC2
Posted on August 2, 2010 | No CommentsTweet So we all know that the Indian restaurant industry has successfully seen the evolution from kitsch Birmingham balti house to providing a more authentic representation of Indian food. It... -
Trishna, W1
Posted on February 23, 2010 | No CommentsTweet When you sister restaurant is known to be one of Mumbai’s finest Indian restaurants, the expectations on your London outpost are understandably going to be high. Probably appreciating how... -
Mooli’s, W1
Posted on January 19, 2010 | No CommentsTweet So it’s early December and London is well into the swing of the festive season. For Greedy Glancy and I, an evening full of Christmas parties await. Not wanting... -
Bangalore Express, SE1 & EC3
Posted on November 10, 2009 | No CommentsTweet In a city of around 250 spoken languages and 6000 restaurants, it’s no surprise that Londoners have such a variety of cuisine to choose from. From Indian and Italian... -
Tamarind, W1
Posted on August 17, 2009 | No CommentsTweet The Indian restaurant scene has really re-invented itself over recent years, with the biggest change being the proliferation of restaurants promising ‘nouvelle Indian cuisine’. I’ve seen everything from English... -
Quilon, SW1
Posted on August 17, 2009 | No CommentsTweet Posh & Becks, P Diddy & Bling, Curry & Beer – all inseparable combinations, despite not always working as well as they should. Yes, the wine industry has been...






