Latest Reviews
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Aubaine Mayfair, W1
01 May 2012 6:17 PM | No Comments -
Iberica Canary Wharf, E14
01 May 2012 6:16 PM | No Comments -
Bedford & Strand, WC2
18 April 2012 12:03 AM | No Comments -
Bam-Bou, W1
18 April 2012 12:03 AM | No Comments -
Odette’s, NW1
08 February 2012 9:33 AM | No Comments -
Stoke Park, SL2
08 February 2012 9:26 AM | 1 Comment -
L’Etranger, SW7
24 January 2012 11:54 PM | No Comments -
Ma Cuisine, TW9
24 January 2012 11:33 PM | No Comments
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EastReviews Archive
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Iberica Canary Wharf, E14
Posted on May 1, 2012 | No CommentsTweet Following the success of Iberica Food & Culture in Great Portland Street, Iberica has chosen to add a little Spanish culture to the concrete and glass jungle that is... -
Wahaca, Various
Posted on November 24, 2010 | No CommentsTweet Mention Mexican food, and most people think of rubbery, cheesy tortillas and over-seasoned chicken fajitas – so much potential, completely destroyed by Mexi-Brit chain restaurants. But then came along... -
Plateau, E14
Posted on November 8, 2010 | No CommentsTweet Unless you live or work in the area, the Docklands is a bit of a mystery to most of us. Up until recently, it was just a place where... -
Su Sazzagoni, E9
Posted on April 19, 2010 | No CommentsTweet Whilst it may appear that the UK has adopted a healthy Italian restaurant scene, most of them are actually about as authentic as a Cornetto. ‘Spag bol’, cheesy crusted... -
Galvin A Vin, E1
Posted on April 13, 2010 | No CommentsTweet Having worked their combined chef whites off to create some of London’s best fine dining restaurants, Café de Luxe offers an altogether different proposition from what the brothers Galvin... -
Viet Grill, EC2
Posted on March 16, 2010 | No CommentsTweet We all know that you can find cuisine from almost anywhere in the world in London. The food of some nations will never really travel beyond a single restaurant... -
The Brickhouse, E1
Posted on December 8, 2009 | No CommentsTweet As a nation of food obsessives, sometimes it’s easy to forget that dining out is as much about the social experience as it is about the food we eat. ... -
the parlour bar, E14
Posted on November 10, 2009 | No CommentsTweet Our food consumption habits are generally seen as one of the key indicators of the country’s economic state of affairs. Our recent period of prosperity has pretty much been... -
Mien Tay, SW11 & E2
Posted on November 10, 2009 | 1 CommentTweet Despite a recent increase in affordable restaurants in the British/European sector, finding a good one still requires careful research if one is to avoid microwaved hunter’s chicken and char-burnt... -
The Gun, E14
Posted on September 7, 2009 | No CommentsTweet Having opened with a blaze of glory in 2004, it’s great to see The Gun is still showing the way to so many young pretenders in the gastro-pub world. ...