Caorunn Gin

caorunn Caorunn GinTaking its name-sake from the Rowan Berry – the botanical that forms the soul of the gin – Caorunn is a new small batch Scottish gin which uses an interesting blend of ingredients to challenge the traditional gin industry.   The traditional gin botanicals have been delicately fused with an organic blend of Coul Blush Apple, Heather, Bog Myrtle and Dandelion to provide a uniquely uplifting taste that saw Caorunn win Gold at The Gin Masters 2009.   The Caorunn Gin & Tonic is best enjoyed with a fresh slice of apple to accentuate its slightly sweet, aromatic flavour and crisp finish. Available for around £25.99. Stockist details at